Experimental Dinner Series: Sustainability
Dec
19
5:00 PM17:00

Experimental Dinner Series: Sustainability

Join us for our Experimental Dinner Series.
On Wednesday, December 19th our theme will be Sustainability.

Five to seven courses | $55 per person
Wine pairings available for an additional $55 per person
Seating is limited and will fill up quickly. Weekly themes subject to change.

To make a reservation, click here.

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Experimental Dinner Series: Jean Anthelme Brillat-Savarin
Dec
26
5:00 PM17:00

Experimental Dinner Series: Jean Anthelme Brillat-Savarin

Join us for our Experimental Dinner Series.
On Wednesday, December 26th our theme will be Jean Anthelme Brillat-Savarin.

Five to seven courses | $55 per person
Wine pairings available for an additional $55 per person
Seating is limited and will fill up quickly. Weekly themes subject to change.

To make a reservation, click here.

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Experimental Dinner Series: Umami
Jan
23
5:00 PM17:00

Experimental Dinner Series: Umami

Join us for our Experimental Dinner Series.
On Wednesday, January 23rd our theme will be Umami.

Five to seven courses | $55 per person
Wine pairings available for an additional $55 per person
Seating is limited and will fill up quickly. Weekly themes subject to change.

To make a reservation, click here.

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Experimental Dinner Series: Black Box Wine Pairing
Jan
30
5:00 PM17:00

Experimental Dinner Series: Black Box Wine Pairing

Join us for our Experimental Dinner Series.
On Wednesday, January 30th our theme will be Black Box Wine Pairing.

Five to seven courses | $55 per person
Wine pairings available for an additional $55 per person
Seating is limited and will fill up quickly. Weekly themes subject to change.

To make a reservation, click here.

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Experimental Dinner Series: Effects of Time on Cooking
Feb
6
5:00 PM17:00

Experimental Dinner Series: Effects of Time on Cooking

Join us for our Experimental Dinner Series.
On Wednesday, February 6th our theme will be Effects of Time on Cooking.

Five to seven courses | $55 per person
Wine pairings available for an additional $55 per person
Seating is limited and will fill up quickly. Weekly themes subject to change.

To make a reservation, click here.

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Experimental Dinner Series: Local Native American Cuisine
Feb
27
5:00 PM17:00

Experimental Dinner Series: Local Native American Cuisine

Join us for our Experimental Dinner Series.
On Wednesday, February 27th our theme will be Local Native American Cuisine.

Five to seven courses | $55 per person
Wine pairings available for an additional $55 per person
Seating is limited and will fill up quickly. Weekly themes subject to change.

To make a reservation, click here.

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Experimental Dinner Series: Asago City, Japan
Mar
13
5:00 PM17:00

Experimental Dinner Series: Asago City, Japan

Join us for our Experimental Dinner Series.
On Wednesday, March 13th our theme will be Asago City, Japan.

Five to seven courses | $55 per person
Wine pairings available for an additional $55 per person
Seating is limited and will fill up quickly. Weekly themes subject to change.

To make a reservation, click here.

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Experimental Dinner Series: Preserved (Cured)
Mar
27
5:00 PM17:00

Experimental Dinner Series: Preserved (Cured)

Join us for our Experimental Dinner Series.
On Wednesday, March 27th our theme will be Preserved (Cured).

Five to seven courses | $55 per person
Wine pairings available for an additional $55 per person
Seating is limited and will fill up quickly. Weekly themes subject to change.

To make a reservation, click here.

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Experimental Dinner Series: Molecular Cuisine
Dec
5
5:00 PM17:00

Experimental Dinner Series: Molecular Cuisine

Join us for our Experimental Dinner Series.
On Wednesday, December 5th we will explore Molecular Cuisine.

Five to seven courses | $55 per person
Wine pairings available for an additional $55 per person
Seating is limited and will fill up quickly. Weekly themes subject to change.

To make a reservation, click here.

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EXPERIMENTAL YEAR 4
Dec
5
5:00 PM17:00

EXPERIMENTAL YEAR 4

We are very excited to kick off the fourth year of our Experimental Dinner Series on Wednesday, December 5th, 2018. Join us each Wednesday this winter to experience our creative process as we serve up a themed menu of five to seven courses.

$55 per person. Wine pairings are available for an additional $55 per person.

To make a reservation, click here.

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Soléna Estate La Paulée Harvest Dinner
Sep
22
4:00 PM16:00

Soléna Estate La Paulée Harvest Dinner

Ring in another spectacular Willamette Valley harvest season with Soléna Estate and The Painted Lady at Soléna’s annual La Paulée Harvest Dinner on Saturday, September 22nd at 6 pm. We’re preparing a very special menu full of seasonal Pacific Northwest ingredients for this event, which will be paired with some of Soléna’s most treasured library wines. This incredible event is not to be missed! To view the full menu and purchase tickets ($195), click here.

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